A College Girl's Guide to a Happy, Healthy Lifestyle!

One Cook One Book: Little Beach Street Bakery

FINAL STRETCH! | Shortbread | One Cook, One Book | Little Beach Street Bakery

I can’t believe it. This is the end of the challenge. Already.   Today is the last day that I am cooking for my challenge One Cook, One Book. The last recipe? A staple. Shortbread.   I expected to cook this earlier in the day, […]

Bagels | One Cook, One Book | Little Beach Street Bakery

Today is the first Sunday of my mother’s Summer Vacation. That also means that today is officially the first Sunday Brunch of the season! My family and I decided that we would do Brunch every Sunday as a way of spending healthy, quality time together. I […]

Focaccia | One Cook, One Book | Little Beach Street Bakery

“Once you’ve mastered the [basic recipe], the options when it comes to toppings are endless” – Sara, owner of “Don’t Feed After Midnight”, on How to Make Basic Focaccia Bread   I have been planning on making this recipe since last Sunday. Literally. Last. Sunday. […]

Cinnamon Rolls | One Cook, One Book | Little Beach Street Bakery

“Anyone who gives you a cinnamon roll fresh out of the oven is a friend for life” – Lemony Snicket   Today, June 2, 2017, is National Doughnut Day here in the United States. Instead of going out and buying myself a doughnut with goodness […]

Sweet Corn Fritters | One Cook, One Book | Little Beach Street Bakery

“If you were a food, you would be corn. I don’t know why, I just sense corn in you.” – Lizbeth Mori   Today started out with a rather large bang. On top of it being cold and dismal, I got yelled at by an old […]

CHEESE STRAWS | ONE COOK, ONE BOOK | LITTLE BEACH STREET BAKERY

“You have to be a romantic to invest yourself, your money, and your time in cheese.” -Anthony Bourdain   The first feeling that came over me when I realized I was going to be making cheese straws was not an enjoyable sensation. In fact, I was […]

Easiest White Bread | One Cook, One Book | Little Beach Street Bakery

The smell of fresh bread baking in the early hours of a spring morning is one of the most comforting smells. I woke up early this morning with the intentions of starting the first recipe of this challenge– Easiest White Bread– at 7:00 am… but […]